Persian Avocado Loaf
£27 (serves 10)
Traditional Persian ingredients such as cardamon, orange and almonds flavour this healthy avocado loaf, drizzled with rose infused icing and topped with chopped pistachios and edible rose petals.
Lemon & Blueberry Cupcakes
£16 for 6
£24 for 12
Classic lemon sponge with fresh blueberries and a tart lemon buttercream.
Ube Cupcakes
£19.50 for 6
£28 for 12
Ube is a purple yam native to the Philippines. It has a sweet, nutty and subtle vanilla taste. Ube halaya or ube jam, is incorporated into the sponge, topped with an ube flavoured coconut buttercream.
Lamingtons
£38 for 16
An Australian delicacy consisting of a fluffy vanilla sponge sandwiched together with raspberry jam, coated in a dark chocolate ganache and covered in desiccated coconut.
Persian Love Cupcakes
£19 for 6
£27 for 12
Traditional aromatic cake from Persia made with cardamon, orange and almonds. Topped with a rose buttercream and chopped pistachios and rose petals.
Matcha Squares
£55 for 15
Matcha, which originates from Japan, is a powder made from finely grounded green tea leaves. The flavour has a stronger earthy taste than green tea, and possess greater health benefits such as high in antioxidants.
These matcha squares have a subtle taste of matcha in the sponge layers, which complement well with the strawberry jam filling and white chocolate buttercream.
Black Forest Cupcakes
£18 for 6
£26 for 12
A German delicacy consisting of a chocolate sponge soaked in kirsch liqueur and filed with cherry jam. Topped with kirsch buttercream, cherries and dark chocolate shavings.
Chocolate Halvah Cupcakes
£18 for 6
£25 for 12
Halvah is a sesame based dessert originating from Israel. It is made from tahini and a sugar syrup, There are many different flavours, popular ones are pistachio, vanilla or chocolate.
This bake has chocolate tahini sponge topped with a rich chocolate buttercream and a piece of cocoa halvah.
Sri Lankan Love Cake
£27 (serves 16)
Based on a Portuguese recipe, this cake has been influenced by the islands cuisine. A semolina based cake with ground cashews, orange, lemon, mixed peel, glace cherries, cardamon, cinnamon, nutmeg and rose. This cake definitely is full of flavour!
Tahini Date and Banana Cupcakes
£20 for 6
£27 for 12
Influenced by a popular Damascene dessert called Tamari Kaak. These cupcakes consist of a light tahini and banana sponge with chopped dates, topped with a tahini cream, drizzled with date syrup and a banana chip.
Tiramisu Cupcakes
£14 for 6
£22.50 for 12
Based on the classic Italian dessert. These cupcakes consist of a vanilla sponge soaked in coffee liqueur, topped with s light cream and a dusting of cocoa powder.
Indian Carrot Cake
£36 (serves 16)
Spiced with cinnamon, ginger, cardamon and nutmeg, and the addition of green sultanas and pistachios gives a rich exotic carrot cake. Topped with a orange and cinnamon buttercream and chopped pistachios.
Sakura Cupcakes
£26* for 6
£36* for 12
Sakura is the Japanese cherry blossom. It has a mildly floral tastes with hints of cinnamon. These cakes are made from a vanilla sponge and sakura buttercream.
*The season only lasts a few months so the yield is low and prices are high.
Chai Cupcakes
£18 for 6
£26 for 12
£30 for Traybake (serves 12-16)
Masala Chai is a popular drink in India, made by brewing black tea in milk and adding spices such as cinnamon, nutmeg, cloves and cardamon. This spiced milk is used to flavour the cake and buttercream, then topped off with cinnamon sugar, cinnamon stick and star anise.
Moroccan Tea Loaf
£15 (serves 10)
This loaf is a celebration of all Moroccan flavours. One of the prominent flavours is Ras-el-hanout, a spice mix containing over 20 different spices (cumin, coriander, cinnamon, star anise, rose petals, nutmeg...) This cake also contains dried fruits such as apricots, golden sultanas, figs and raisins.
Orange and Pomegranate Loaf
£15 (serves 10)
A fresh and fruity loaf made with pomegranate molasses and orange. Topped off with an orange glace icing, jewels of pomegranate seeds and chopped pistachios.
Almond and Orange Blossom Cake
£11 for 6" (serves 6)
£15 for 8" (serves 8)
Inspired by the national flavour of Morocco, this almond cake is infused with an orange blossom syrup.
Pan de Elote (Mexican Sweetcorn Cake)
£12.50 for 6" (serves 6)
£18 for 8" (serves 10)
Sweetcorn is a staple food in Mexico and the cuisine is heavily based around this sacred ingredient.
This sweet Mexican cornbread is made from sweetcorn kernels and cornmeal. It is delicious served warm and paired with coconut ice cream!
Simnel Cake
£25 for 6" (serves 8)
£35 for 8" (serves 10)
This traditional Easter bake is a made up of a rich fruit cake and topped with marzipan.
Simnel Cupcakes
£16.50 for 6
£22 for 12
This traditional Easter bake is in the form of cupcakes delicious golden marzipan.
Cloudberry Cake
£16 for 6" (serves 8)
£24 for 8" (serves 10)
This Victoria sandwich cake is made using a special Nordic ingredient, cloudberry.
Cloudberries resemble golden raspberries and have a sharp flavour, but when cooked taste similar to apricots.
Pineapple Upside Down Cake
£12 (serves 9)
A summer retro classic. This tropical cake consists of a moist lime and coconut sponge with a baked pineapple topping.
Coffee & Walnut Cake
£18 for 6" (serves 8)
£25 for 8" (serves 10)
A British classic. Two coffee and walnut sponges sandwiched together with rich coffee buttercream and topped with walnuts.
Chocolate Orange Cupcakes
£16 for 6
£24 for 12
The perfect combination of chocolate and orange decorated with a slice of dried orange.
Vegan Ferrero Rocher Cupcakes
£25 for 6
£35 for 12
Vegan Ferrero Rochers by LoveRaw tops these chocolate hazelnut cupcakes, frosted with indulgent chocolate buttercream. Perfect for chocolate hazelnut lovers!
Fresh Berries Cupcakes
£18 for 6
£25 for 12
These fresh and fruity cupcakes are perefect for a light snack. A zesty lemon sponge topped with lemon buttercream and fresh berries.
Tiramisu Pots
£25 for 9 large pots
£17 for 4 large pots
Light, fresh and creamy! Repeated layers of almond sponge soaked in coffee, freshly whipped vegan cream and a dusting of cocoa powder.
Matcha & Strawberry Cupcakes
£18 for 6
£26 for 12
A moist matcha and vanilla sponge filled with strawberry jam and topped with vanilla buttercream and a fresh strawberry.
GF Rose & Pistachio Cake
£18 for 6" (serves 6)
£26 for 8" (serves 8)
This delicious floral cake is made with ground pistachios, filled with rose petal jam and decorated elegantly with rose icing, petals and chopped pistachios. This perfectly moist cake you won't believe is GF!
Opera Cake
£48 for 12
This French delicacy consists of repeating layers of almond sponge soaked in coffee syrup, coffee buttercream, chocolate ganache and finished with a thin layer of chocolate.
This cake is so indulgent and light, perfect for chocolate and coffee lovers!
Hojicha Latte Cake
£20 (serves 12)
Hojicha is Japanese roasted green tea. It is brown in colour and has a sweet, chocolatey and nutty taste. It is low in caffeine but still rich in antioxidants. It is a drink widely consumed in Japan and known for its calming properties.
This cake is made with hojicha powder, decorated with vegan whipped cream and dusting with extra hojicha powder. It has hints of chocolate and a mild earthiness.
Mexican 'Day of the Dead' Cupcakes
£20 for 6
£30 for 12
'Dia de los Muertos' known as Mexican 'Day of the Dead' is a traditional holiday where friends and family gather to remember and honour deceased loved ones. The center piece dish to this festival is a candied pumpkin called 'Calabata en Tacha' where pieces of pumpkin are simmered in cane sugar and cinnamon.
These cupcakes celebrate this Mexican festival. Made with a vanilla sponge, filled with a puree of the candied pumpkin and topped with vanilla buttercream and a wafer skull.
Chocolate Guinness Cake
£14.50 for 6" (serves 6)
£18.50 for 8" (serves 8)
Celebrate the luck of the Irish with this delicous chocolate Guinness Cake.
A rich and moist chocolate sponge made with proper Irish Guinness, topped with vanilla buttercream.
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